Features Reebs
Experience and quality since 1929Meat processing is a family tradition that has been handed down for three generationsWe choose and carefully prepare only the best cuts to serve to our table.We are masters in what we doA history spanning ninety years, in which tradition, dedication and technique have evolved into what is Reebs todayOne thing among all has united our family: the passion for meat and its preparation.KNIFE CUTour products are worked by hand with a knife to maintain the softness of the finest cuts unchangedFRESH MEAT ONLYour burgers are made exclusively at home by selecting and grinding the best beef cuts
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